Get ready to treat yourself! These Cinnamon Sugar Churro Waffles are a simple and tasty delight you’ll want to make. Combining classic waffle goodness with that sweet, cinnamon sugar taste, this recipe is quick and easy to follow. Whether for breakfast or dessert, these waffles will wow your family and friends. So, grab your ingredients and get started on this delicious journey with me!
Why I Love This Recipe
- Sweet and Spicy Delight: The combination of cinnamon and sugar creates a warm, comforting flavor that everyone loves.
- Easy to Make: This recipe comes together quickly, making it perfect for a weekend breakfast or a last-minute treat.
- Unique Twist: Churro waffles are a fun spin on traditional waffles, offering a crunchy exterior and fluffy interior.
- Customizable: You can easily add toppings like whipped cream, chocolate sauce, or fresh fruit to make them even more special.
Ingredients
Dry Ingredients
– 1 cup all-purpose flour
– 1 tablespoon baking powder
– 1/4 teaspoon salt
– 1 teaspoon ground cinnamon
– 1 tablespoon sugar
Wet Ingredients
– 1 cup milk
– 1/4 cup vegetable oil
– 1 large egg
– 1 teaspoon vanilla extract
– 1/4 cup unsalted butter, melted
Coating Ingredients
– 1/2 cup sugar (for coating)
– 1 tablespoon ground cinnamon (for coating)
When making Cinnamon Sugar Churro Waffles, fresh ingredients are key. For dry ingredients, use all-purpose flour, baking powder, salt, ground cinnamon, and sugar. These create a fluffy and tasty base.
For wet ingredients, grab some milk, vegetable oil, a large egg, vanilla extract, and unsalted butter. These help bind the batter and add moisture. The melted butter gives a rich flavor.
Lastly, for the coating, mix sugar and ground cinnamon. This will add that sweet, crunchy layer we love in churros. Be sure to coat the waffles right after cooking for the best taste. Each component plays an important role in making these waffles special.

Step-by-Step Instructions
Preparation Steps
1. Preheat your waffle iron. Follow the instructions from the maker.
2. In a large bowl, add the dry ingredients:
– 1 cup all-purpose flour
– 1 tablespoon baking powder
– 1/4 teaspoon salt
– 1 teaspoon ground cinnamon
– 1 tablespoon sugar
Mixing Wet Ingredients
3. In another bowl, whisk together the wet ingredients:
– 1 cup milk
– 1/4 cup vegetable oil
– 1 large egg
– 1 teaspoon vanilla extract
Combine and Cook
4. Pour the wet mix into the dry mix. Stir gently until just combined. Lumps are fine.
5. Lightly grease the waffle iron with cooking spray or melted butter.
6. Pour about 1/2 to 2/3 cup of batter onto the iron.
7. Close the lid and cook until golden brown, about 5 minutes.
8. While the waffles cook, mix sugar and cinnamon in a shallow dish:
– 1/2 cup sugar
– 1 tablespoon ground cinnamon
9. Once cooked, remove the waffles. Brush them with melted butter.
10. Roll the waffles in the cinnamon-sugar mix until fully coated.
11. Serve warm and enjoy your tasty Cinnamon Sugar Churro Waffles!
Tips & Tricks
Achieving Perfect Waffles
To make the best cinnamon sugar churro waffles, avoid overmixing the batter. When you combine wet and dry ingredients, stir gently. It’s okay if the batter has some lumps. Overmixing can lead to tough waffles.
You want to know when your waffles are done? Look for a golden brown color. The edges should be crisp. Most waffle irons take about five minutes to cook them. If your iron has a light, wait for it to turn off.
Serving Suggestions
Serve your churro waffles warm. They taste best right off the waffle iron. The warmth makes the sugar coating stick better.
For toppings, think outside the box. You can add whipped cream for a sweet touch. Fresh fruit like strawberries or bananas adds color and flavor. A drizzle of chocolate or caramel sauce can take it over the top. Enjoy mixing and matching to find your favorite!
Pro Tips
- Use Fresh Ingredients: Always use fresh baking powder for the best rise and texture in your waffles.
- Don’t Overmix: Mixing the batter too much can lead to tough waffles. Stir until just combined for a light, fluffy texture.
- Adjust Cooking Time: Cooking times may vary by waffle iron. Keep an eye on the waffles to avoid burning.
- Serve Immediately: For the best taste and texture, serve the waffles right after coating them in cinnamon sugar.
Variations
Flavor Additions
You can easily change the flavor of your churro waffles. Here are a couple of fun ideas:
– Chocolate chips: Add a half-cup of chocolate chips to the batter. This makes the waffles extra sweet and chocolatey.
– Nuts or fruits: Try adding chopped nuts like pecans or walnuts. You can also mix in fruits like blueberries or bananas for a fresh twist.
Gluten-Free Option
If you need a gluten-free option, you can swap the all-purpose flour. Use a gluten-free flour blend instead. These blends usually work well in recipes. Just make sure the blend includes xanthan gum for the right texture.
Different Coatings
You can play with the coating for your waffles. Here are some choices:
– Alternative sugar mixtures: Mix sugar with cocoa powder or add a pinch of nutmeg for a new flavor.
– Using powdered sugar: Instead of the cinnamon-sugar mix, roll the waffles in powdered sugar. This gives a sweet and soft finish.
Experimenting with these variations can make your Cinnamon Sugar Churro Waffles even more fun and delicious!
Storage Info
Storing Leftovers
You can store leftover cinnamon sugar churro waffles easily. First, let them cool completely. Then, place them in an airtight container. Keep them in the fridge for up to three days. This way, they stay fresh and tasty.
Reheating Waffles
To reheat your waffles without losing crispiness, use a toaster. This method helps them regain their crunch. If you do not have a toaster, you can use an oven. Preheat the oven to 350°F. Place the waffles on a baking sheet and heat for about 5-7 minutes. This keeps them warm and delicious.
Freezing Guidelines
If you want to freeze your cinnamon sugar churro waffles, first, let them cool. Then, wrap each waffle in plastic wrap. Place them in a freezer bag to avoid freezer burn. These waffles can last for up to three months in the freezer. When you want to eat them, just reheat directly from frozen!
FAQs
What is a cinnamon sugar churro waffle?
A cinnamon sugar churro waffle is a tasty blend of two treats: churros and waffles. This recipe gives you a soft, fluffy waffle with a crunchy, sweet coating. The batter includes basic ingredients like flour, baking powder, milk, and sugar. It also has cinnamon for that warm, spicy flavor we love. After cooking, you brush the waffles with melted butter and coat them in a mix of sugar and cinnamon. It’s a fun twist on a classic waffle!
Can I make the batter in advance?
Yes, you can make the batter ahead of time. Prepare the batter and store it in a sealed container. Keep it in the fridge for up to two days. When you’re ready to cook, just give it a gentle stir. Remember, do not overmix. This keeps your waffles fluffy and light. If the batter thickens too much, you can add a little milk to loosen it.
How do I make these waffles vegan?
To make these waffles vegan, swap some ingredients. Use plant-based milk instead of regular milk. You can replace the egg with a flax egg. To make a flax egg, mix 1 tablespoon of ground flaxseed with 2.5 tablespoons of water. Let it sit for a few minutes until it thickens. For the butter, use vegan butter or coconut oil. These changes keep the flavor while making it suitable for vegan diets.
These cinnamon sugar churro waffles are simple and fun to make. You need a few dry and wet ingredients, plus some for coating. Follow the step-by-step guide to mix and cook your batter perfectly. Remember the tips for serving and storing leftovers for the best experience. Explore variations to keep things exciting with flavors, coatings, and dietary options. Whether you enjoy these warm or with toppings, you’ll love every bite. Delicious waffles are just a recipe awa